A sweet patch in Soho – Review of Baked by Melissa

BY STEPHANIE AMY COLLAZO
Baked by Melissa
529 Broadway
Soho – Manhattan
(Spring between Mercer and Broadway)
212-842-0220 / http://www.bakedbymelissa.com

Tucked away among the big name shops and restaurants, that makeup the bulk of Soho, is a little cupcake sanctuary.  On Spring Street, just West of Broadway, is Baked by Melissa, a tiny kiosk serving up miniature cupcakes for [...]

The something for everyone Memorial Day dessert

With so much emphasis on what goes on the grill, what to serve for dessert for Memorial Day Barbecue can be a challenge to anyone who wants to venture beyond the ready-made stuff?
A slice of this quick-and-easy-to-make peanut butter cup and pretzel terrine, courtesy of Real Simple Magazine will be a cooling crowd-pleaser.  Sweet and savory, [...]

Soho Chocolate Review and great gift ideas for Mom

“The Sweet Hurt: Soho Chocolate Tour”
BY SARAH IP
Who doesn’t love a little chocolate?  Whether it’s chocolate candy bars, hot chocolate or truffles, chocolate holds a special place in many people’s stomachs. Francine Segan, food historian, led a tour of the unique chocolate shops that make New York City such a pleasure to peruse.  This event [...]

Take a Gourmet Lover’s Tour of Italy with Francine Segan

Francine Segan, food historian and U.S. Ambassador for Dolce Italia (recently seen on Food Network’s Dinner Impossible) leads an after-work tasting trip through Italy without leaving New York. Discover the wonderful world of Italian olive oil, wine, pasta and specialty desserts in this introduction to the best foods and foodie destinations in Italy.

Taste an array [...]

Chocolate Fest 2010: a walk-around tasting

Presented by 92Y
1395 Lexington Ave. | 212.415.5500

call or click here for ticket information
Kalamansi lime and dark chocolate confections, chocolate-inspired cocktails, single origin chocolate gelato, equi-trade chocolate bars from Madagascar, and fine Dominican chocolate. All this and so much more will be available at the 92nd Street Y’s fifth annual chocolate event on Sunday, March 14 at [...]

SenseofWine 2010: Q & A with Francine Segan

Francine Segan, acclaimed food historian, James Beard nominated cookbook author and US Spokesperson for Dolce Italia, Italy’s Confectioners Association reveals her favorite Valentine’s Day dessert pairings in the SenseofWine 2010 Q & A below.

-1- What is your favorite Valentine’s Day wine pairing? We’re interested in both savory and sweet.

Asti-Spumante is my one-and-only-true-love Valentine’s [...]